Cooking Performance Group ICOE-50-K2B Double Stacked Countertop Impinger Electric Conveyor Oven with 50″ Belts – 208V, 1 Phase, 6700W

Description

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Maximize your kitchen efficiency with this Cooking Performance Group ICOE-50-K2-B double stacked countertop impinger electric conveyor oven with 50″ belts.

Built with efficient air impingement technology, this unit offers extremely fast cook times. It can be used to rapidly heat, cook, bake, and crisp a large variety of food. Not only will this oven maximize your output and increase productivity, but it will also save you money on the bottom line by reducing labor and ensuring cooking consistency. For optimal efficiency these two ovens are stacked on top of one another, giving you twice as much opportunity to significantly speed up your operations.

• ETL, US & Canada

  This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

• ETL Sanitation

  This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

• Hardwired

  This product must be hardwired by a professional; it does not plug into a standard wall outlet.

Versatile Belt

Each of these ovens boast a removable 50″ stainless steel conveyor belt with a 20″ baking chamber. This belt offers plenty of space to prep sandwiches, appetizers, or pizzas. The belt also features a reverse function, allowing you to continue cooking food without removing it from the conveyor!

Programmable Touchscreen

This model includes a 5″ enhanced programmable touchscreen to easily adjust the cooking times and settings. This programmable feature ensures you get consistent results regardless of who is operating the oven, which also reduces labor costs.

Ample Temperature Range

The temperature can be adjusted up to 570 degrees Fahrenheit to meet your specific needs. Additionally, each oven has a high temperature safety feature to shut off the unit if it ever reaches unsafe temperatures. The ample 3″ opening size of each oven accommodates a variety of food items such as pizzas, vegetables, and even desserts.

Sleek, Durable Design

This unit has a durable, easy-to-clean stainless steel exterior. Complete with (4) 4″ adjustable, heavy-duty legs, this double stacked oven is built to comply with safety standards for countertop equipment. Each oven requires a 208V, 1 phase electrical connection for operation and comes ready to be hardwired. These conveyor ovens are not certified for ventless operation and must be operated under a commercial hood (sold separately).