Cooking Performance Group SlowPro CHSP1SMK Undercounter Cook and Hold Smoker Oven with Smoker Box – 208/240V, 2250/3000W

Description

Specs

Quantity : 1/Each
Shipping Weight : 290 lb.
Width : 27 5/8 Inches
Depth : 34 5/8 Inches
Height : 43 Inches
Amps : 10.8 – 12.5 Amps
Hertz : 60 Hz
Phase : 1 Phase
Voltage : 208/240 Volts
Wattage : 2,250 – 3,000 Watts
12″ x 20″ Pan Capacity : 8 Pans
18″ x 26″ Pan Capacity : 4 Pans
Cabinet Size : Undercounter
Casters : With Casters
Construction : Stainless Steel
Control Type : Classic
Cooking Temperature : 150 – 325 Degrees F
Features : Adjustable Timer NSF Listed Smoker Oven
Holding Temperature : 60 – 205 Degrees F
Interior Configuration : Shelves Slides
Number of Doors : 1 Door
Plug Type : NEMA 6-20P
Power Type : Electric
Type : Cook & Hold Ovens Smoker Ovens

Details

Revolutionize your kitchen with low temperature cooking to preserve great flavor and increase product yield with the Cooking Performance Group SlowPro undercounter cook and hold oven! This cook and hold oven utilizes low temperature cooking to allow for maximum moisture retention and save hours of labor with overnight cooking. Because the product can be cooked and held overnight, cooks and other staff don’t have to start their shift as early which saves you money on labor costs. Cooking at lower temperatures also reduces energy costs and doesn’t require a hood in most areas (check your local codes).
Traditional cooking methods that rely on high heat dry out your product and shrink your profits by increasing your cost per pound. Meats cooked at high temperatures will lose between 25-30 percent of their volume, while using a cook and hold oven that utilizes low heat will decrease the shrinkage to between 5 and 10 percent. Over time this will grant you considerable savings on your food cost, while also producing a better-tasting, juicer product. Designed for convenience and versatility, this unit automatically switches from cooking to hold for overnight cooking.
For a distinctive smokey flavor, a Cooking Performance group smoker box is included with this unit. Easy to plug in and operate, this smoker box allows you to use your favorite wood chips or other smoking materials. A smoking time knob allows smoking time to be set between 30 minutes and three hours, while a smoking mode light provides clear indication when the oven is in smoking mode.
Featuring a stainless steel interior and exterior, this unit is fully insulated and accommodates (4) 18″ x 26″ sheet pans on wire shelves, or (8) 12″ x 20″ food pans on slides. Simple and reliable controls with a clear and easy-to-use digital readout allow you to cook at temperatures between 150-325 degrees Fahrenheit and hold between 60-205 degrees Fahrenheit, while a convenient timer can be set for up to 12 hours. For greater mobility throughout your kitchen, or to on-site catered events, 6″ casters are included with this unit. A 208/240V electrical connection is required for operation.
Overall Dimensions:
Width: 27 5/8″
Depth: 34 5/8″
Height: 43″

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Attention CA Residents:Prop 65 Warning

• 6-20P

  This unit comes with a NEMA 6-20P plug.

• NSF Listed

  This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

• UL Listed, US

  This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States.