Alto-Shaam 500-TH/II Undercounter Cook and Hold Oven with Classic Controls – 208/240V, 2700/3000W

Description

Alto-Shaam 500-TH-II 208-240V Specs

Quantity : 1/Each
Shipping Weight : 166 lb.
Width : 19 Inches
Depth : 25 7/16 Inches
Height : 33 1/16 Inches
Interior Width : 14 3/8 Inches
Interior Depth : 21 1/4 Inches
Interior Height : 20 Inches
Amps : 11.2 – 12.5 Amps
Hertz : 60 Hz
Phase : 1 Phase
Voltage : 208/240 Volts
Wattage : 2,700 – 3,000 Watts
Cabinet Size : Undercounter
Capacity : 40 lb.
Casters : With Casters
Construction : Stainless Steel
Control Type : Classic
Features : Demo Available Made in America NSF Listed Ventless
Full Size Food Pan Capacity : 4 Pans
Installation Type : Freestanding
Interior Configuration : Shelves Slides
Number of Doors : 1 Door
Plug Type : Hardwire
Power Type : Electric
Temperature Range : 60 – 325 Degrees F
Type : Cook & Hold Ovens

Alto-Shaam 500-TH-II 208-240V Details

The versatile, easy-to-use Alto-Shaam 500-TH-II cook and hold oven cooks, roasts, re-heats, and holds food for delicious, consistent results every time! Its innovative Halo Heat® System utilizes unique, electric thermal cable that’s wrapped around three sides of the oven, providing a gentle, radiant heat source for your food. The result is no cold or hot spots, or air movement to dry out your food! This feature also reduces product shrinkage for higher output and lower waste!
With simple, easy-to-set controls, you can cook your roast, ribs, or other food for a specified amount of time, and the oven will automatically switch to a lower temperature “hold” mode where the meat will continue to tenderize. The slow cooker Alto-Shaam 500-TH-II cook and hold oven does not require outside venting or hood systems in most areas (check with local codes to be sure)!
Standard features include two stainless steel side racks with eleven pan positions. Two stainless steel wire shelves, a stainless steel drip pan with drain, and an external drip tray are also included. A set of 3 1/2″ diameter casters (two with brakes) makes it easy to move the cook and hold oven. Classic external controls include a main ON/OFF switch, a cook thermostat with a temperature range of 200 to 325 degrees Fahrenheit, and a hold thermostat witha temperature range of 60 to 205 degrees Fahrenheit that have their own indicator lights, and a 12-hour timer. A 208/240V electrical connection is required for operation.
Exterior Dimensions:
Left to Right: 19″
Front to Back: 29 9/16″
Height: 33 3/8″
Interior Dimensions:
Left to Right: 14 3/8″
Front to Back: 21 1/2″
Height: 20 1/16″
Capacity: 40 lb.

This Item Ships via Common Carrier.For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:Prop 65 Warning

• Made in America

  This item was made in the United States of America.

• Hardwired

  This product must be hardwired by a professional; it does not plug into a standard wall outlet.

• UL Listed, US & Canada

  This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.

• CE Marking

  This product complies with the standards imposed by Conformance European (CE).

• NSF Listed

  This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.